Title: Carob Cinnamon Cake
Categories: Cake
Yield: 1 Cake

1	c	Honey
3	tb	Unrefined vegetable oil
4	md	Eggs
2	ts	Vanilla
1	c	Milk or water
2 1/4	c	AM Multi Blend Flour OR- AM Whole Wheat Flour
3	ts	Non-alum baking powder
1/2	ts	Sea salt (optional)
2	tb	Ground cinnamon
4	tb	Carob powder

Preheat oven to 350 F.

Measure honey into large mixing bowl, add vegetable oil and mix. Add eggs and blend with a spoon. Mix in vanilla and add milk or water well. Mix all dry ingredients to liquids, stirring constantly.

Grease and flour bundt pan or 13" x 9" cake pan. Pour batter into pan and top with 1/2 cup chopped nuts. Bake at 350 F. for 30-35 minutes.

Source: Arrowhead Mills "Something Sweet" tri-fold Reprinted by permission of Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias

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